My PEA FRITTER recipe is so easy to make and super delicious, my toddler absolutely loved them! I like to add in tofu to this recipe, because it’s a great healthy source of protein for our growing toddlers. Plus, it’s baby led weaning friendly!
Ingredients (makes about 10)
- 2 cups fresh or frozen peas (thawed)
- 1 egg
- 1/2 packaged tofu
- 1/3 cup panko breadcrumbs
- 2 tbsp choice of flour
- 1 tsp garlic powder
- 1/2 tsp onion powder
- salt to taste
Directions
1. Process the peas and tofu into a food processor or in a blender (make sure to squeeze the excess water out the tofu)
2. Add all your ingredients into a medium sized bowl and mix together
3. Create your desired sized fritters
4. Sear your pan with choice of oil and cook for about 7-10 min each side or until they turn out golden and crispy
5. Let it cool, serve, and enjoy!
Comments